I cherish the fact that in this world, a taco can absolutely be filled with your dreams: your spring garden finds, your yearnings and celebratory flights of fancy, and you can bet it will be just lovely. Presented on a tortilla, all manner of graciously grown things can be heaped, then lifted and folded, and…
Tag: wild mushrooms
Porcini (King Bolete) and Penne in Champagne Chevre Cream Sauce alongside a Little Tale of Wild Foraging
From forage to fork. My friend Lynn burst out with an inspired “I want to get OUT THERE 7 am tomorrow!” as we left a fascinating talk by Eugenia Bone on her absolute adoration of fungus and her book Mycophilia Tuesday evening in Paonia, Colorado. She was referring to up, up THERE in the high…
Pachamama's Beautiful Food 