Loving the light this October day, especially with a freshly made chocolate dipped biscotti in hand, sitting under this tree in my backyard. under an October sky – cool and crisp – with Biscotti to eat! Discovering, baking and revising gluten free recipes, then basking in the afterglow of finished goods such as this fresh…
Category: Chocolate
Sour Cherry Season – with recipes
The season of Cherries is upon us! These trees are in my friends’ expansive organic AND biodynamic orchard in Paonia, Colorado – in the fruit grower’s valley, THE fruit grower’s valley of the state. I have an Italian plum, small “summer” apple, a big grape bower with Reliance and Thompson seedless grapes, a small strawberry…
Pachamama's Beautiful Food 