GF maple glazed corn fritter donuts 🌽

If you’re from Iowa, you get it. In the summer, in the Midwest. Or anywhere else where local sweet corn can be bought by the bushel, then you sit out in the garage with your sister and shuck the ears for your mom, coming away with memories of dinner with platters of corn, slathered with…

Garlicky butternut squash lasagna

From garden to butternut squash celebration today = many months. I was thrilled to create this absolutely delicious recipe – at the end of February, wind whipping up some mighty frigid air here in northern Colorado, the smell of garlic and lasagna lusciousness warming my kitchen and my heart. Scanning back over hundreds and hundreds…

Spicy GF Gingerbread Cookies

This season for the second year in a row, I drove to a little town near the foothills to choose my holiday tree, cut up near Red Feather Lakes, thinning the forest there to help keep the trees healthy. Last year my tree was so happy it greened up over the weeks standing in its…

Lemon Basil Muffins with Ground Pistachios

It’s been a whirlwind of book publishing these last two months, and kitchen life has for the most part been pretty simple. Which has been great. Grilled cheese with tomatoes and basil from the garden. Blistered shishito pepper and garlic – from the garden – omelettes with red pasada and yukon gold home fries, you…